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- ABOUT US -
ma = my in french
à la carte = (of a menu or restaurant) listing or serving food that can be ordered as separate items, rather than part of a set meal.
Today, more than any other time in the food business, technology has made innovation possible, not just in the preparation of food but also in the service of food! At MA LA CARTE, we’re using it to bring the widest variety of home-cooked delicacies delivered to customer doorsteps by connecting them to the best of home chefs out in town. We strongly believe that while good food should be healthy, full of variety and tasty, it should also be convenient. While our chefs’ look after the goodness in food, we are looking for talented and passionate individuals to take care of the rest. Join our diversely talented team to build a service that changes the way home-made food is perceived.
How it Works
MA LA CARTE Team
Syed Khizer Hayat
Founder and Chief Executive Officer
With a Master's Degree in Robotics from the University of Pennsylvania, Khizer has been at the forefront of technological developments around the world. Having a diverse experience of working with the Blue chip companies in Oil and Gas and Automotive Industries, Khizer leads the technology division of our company. Through his in depth knowledge and experience in the 3D design process and manufacturing, Khizer is committed to helping businesses exploit the true potential of design and technology across a range of industries providing a completely integrated approach to new product development, research and manufacturing.
Having lived in the US for over 7 years as a student and then working full time, Khizer has apprecited the blessing of having your craved home cooked food delivered to your door. This craving for fresh home cooked food led him to starting Ma La Carte.
